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汉语拼音：mài jiǔ

1.用麦酿的酒。

1. 用麦酿的酒。

   《后汉书·独行传·范冉》：“及 奂 迁 汉阳 太守，将行， 冉 乃与弟 协 步齎麦酒，於道侧设坛以待之。”《北史·西域传·钵和》：“其人唯食饼麨，饮麦酒。” 元 马祖常 《壮游八十韵》：“鸡鸣麦酒熟，木柈荐乾薺。” 杨朔 《香山红叶》：“几盘野味，半杯麦酒，老人家的话来了。”

• They always have a good variety of ales on tap.

  他们总是有各种现成的麦酒.

• I'm afraid of nothing. I drink Adam's ale.

  我什么也不怕, 我喝亚当的麦酒.

• They say Adam's ale is the best brew.

  人家说亚当的麦酒是无上佳酿.

• Scotch ales tend to be a specialty brew.

  苏格兰麦酒倾向于专业酿造.

• Cantrell and Cochrane's Ginger Ale ( Aromatic ).

  坎特雷尔与科克伦姜麦酒 ( 加了香料的 ).

• I prefer beer to liquor.

  相比白酒而言,我更喜欢喝麦酒.

• To make ( ale or beer ) from malt and hops by infusion, boiling, and fermentation.

  酿酒通过浸制 、 煮沸和发酵等方式用麦芽和啤酒花酿制 ( 麦酒或啤酒 )

• The air was heavy with the smells of wine and ale and roasted meat.

  空气中飘著浓厚的葡萄酒、麦酒以及烤肉的香味.

• The base malt of a Scotch ale is not dissimilar to those used in English ale.

  苏格兰的基本麦芽跟那些英国麦酒里用的很相似.

• Pale ale is a name given to beers using pale malts which are top fermented.

  淡色麦酒是啤酒的一种,用麦芽最大限度地发酵.

• Through the open doorway the bar squirted out whiffs of ginger , teadust, biscuitmush.

  从酒店那敞着的门口冒出一股股姜麦酒 、 茶叶渣和糊状饼干气味.

• He liked the bitter taste of the ale; beer is his favorite drink.

  他喜欢麦酒里的苦味; 啤酒是他最喜爱的饮料.